One of the worst service we have received in years.More, Emetics Table at New Orleans Airport, across from Gate B16, is worth going to the airport early or staying after you arrive! Then the new Louis Armstrong International Airport (finally) opened and a slew of locally-connected restaurants changed that. 1981-10-15. jeudi 15 octobre 1981. Midway Pizza is a favorite on Freret Street and with good reason. The new MSY airport terminal features local as well as internationally recognized vendors including Auntie Annes, Chick-Fil-A, Chilis, Dylans Candy Bar, Lolli and Pops, Lucky Dogs, Panda Express, Peets Coffee, Shake Shack, Smoothie King, Starbucks, and The Great American Bagel Bakery & Panini. Oops. Thats exactly Cures mission, a challenge Neal Bodenheimer is excited to take on. John Folse is a legendary Louisiana chef, a leading authority on Cajun and Creole cuisine and culture. For more information and updates about how New Orleans is addressing the Covid-19 outbreak including restaurants that are currently open for takeout and delivery please visit, Visit Mondo at the Louis Armstrong New Orleans International Airport (Photo courtesy of HMSHost). Bar Sazerac will serve food from Dooks located just next door, if you want to grab a bite while youre at it. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 also looking for a place to watch the saints game while in The art-filled Leahs Kitchen is a beautiful homage to the late Leah Chase, whose smiling face dominates a mural on one dining room wall. The catfish was not quite fried and did not have much of a taste. Dirty Coast, Fleurty Girl, and NOLA Couture are the go-to places for a one-of-a-kind, Nola-inspired t-shirt, bow tie, home decor item, or souvenir. Wednesday: Is this your restaurant? Where to eat, drink at the New Orleans airport, a guided tour of all the options, Ian McNulty: New Orleans airport dining has taken a quantum leap from the old terminal, Would you visit New Orleans airport just to eat, drink, shop? The menu showcases a little bit of everything from Chef Emeril's New Orleans restaurants. Enter your email address for updates from our sister site, NewOrleans.com, on all the best things happening in New Orleans. (Gate B4), Cafe du Monde If you didnt make it to the iconic French Quarter location, at least you can grab a beignet on the way home. It is the latest concept from Edgar "Dooky" Chase IV, who is part of the New Orleans family best known for Dooky Chase's Restaurant. My original server Sandra was the nicest. I told the host but she just apologized instead of doing something to correct the situation. It will serve food from the adjacent Dook's Burgers. (2000 Airline Drive, 10 minutes from the airport), Short Stop Po-boys This traditional little po-boy shop on Transcontinental is known for its decadently messy roast beef po boy. Sometimes you have to wait to be seated. I mentioned the other men working and not eating and she said she was talking to them next. The flames from the oven in the back has a good effect. Hotels near Kenner Planetarium & MegaDome Cinema, Hotels near (MSY) Louis Armstrong Intl Airport, American Restaurants for Breakfast in Kenner, Late Night American Restaurants in Kenner. Angelo Broacto, Midway Pizza, PJs Coffee, Dooks Burger/Bar Sazerac, Folse Market, and Great American Bagel also offer Eat Fit menu options. Aller directement au menu principal. Also offering wood fired. Where to Find New Orleanss Best Chicken Wings, 22 Kid-Friendly New Orleans Restaurants Even Adults Will Love. We ordered Seafood platter and Gumbo. They love to push the QR code however half the time it doesnt work. The fried chicken is cooked to order and well worth the wait, and the gumbo, red beans and rice, shrimp Creole, and Louisiana redfish are highlights. (Concourse B/Gate B2), Mondo Mondo is from Susan Spicer, a James Beard Award-winning chef and the owner of two popular New Orleans restaurants, Bayona and Rosedale. Pick up a bottle of wine to take home. 1 Terminal Dr Kenner LA 70062. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 . 5 photos. Hours: After another 5 minutes we decided to leave. Fries weregood, Coca Cola was the best I had in the city. Truly everything is good at MoPho, from the build-your-own pho menu (the pork belly is as good as it gets) to the lemongrass ginger chicken wings and the fresh, creative cocktails. Start with a muffaletta pizza and keep going. The airy MSY space serves a breakfast and all day menu with offerings like Lower Garden District fries, crawfish pasta, and sandwiches and salads. Based on the reviewers' opinions, waiters offer good draft beer. As the gateway to one of the worlds biggest tourist destinations, Louis Armstrong International Airport (MSY) is often a visitors first or last taste of New Orleans. Dook, the grandson of the late Queen of Creole Cuisine, Leah Chase, is the man behind this favorite from the old terminal. In accordance with the guests' opinions, prices are affordable. (504) 303-7500 Someone needs to find better waitstaff. Some of the waitresses have better things to do. While we waited for Gumbo, we ate the Seafood Platter. This location at the Louis Armstrong New Orleans International Airport is an expansion for a Creole restaurant with neighborhood roots. Thankfully City Greens is the antithesis of typical grab-and-go airport salad. Gelato, cookies and cannoli are the specialties. The brand new Louis Armstrong New Orleans International Airport offers up a slice of New Orleans heaven before you even step foot out of the doors. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. $$ Seafood, Cocktail Bar Hours: 4AM - 9PM 1 Terminal Dr, Kenner (504) 303-7500 Menu Ratings Google 2.4 Foursquare 5.7 Tripadvisor 3 Take-Out/Delivery Options take-out Tips dine-in staff wears masks Bam! Order online to grab items to go for the flight. The beloved landmark opened its doors in 1895 and a little over a century later Lagasse took the reins, undertaking a multi-million dollar renovation with the upgrades. Juan Ramos. Full bar and plenty of servers. Wait staff were fast and friendly. The Munch Factory, founded by Jordan and Alex Ruiz in Gentilly in 2011, moved to the Lower Garden District in 2017, a casual neighborhood restaurant with a creative take on Creole cooking. Do not waste your money here. The Heritage School of Music Stage is a wine bar with an elevated performance stage built in for local bands. No sleeveless shirts for gentlemen. With plenty of locations in the New Orleans area, many visitors cant wait to hop off the plane and into the city to sink their teeth into a beignet from Caf du Monde. With over twenty new dining options, travelers can get a taste of Creole cuisine, sip on classic New Orleans cocktails, and get a beignet fix on arrival or departure. Didn't eat it, absolutely sickening and disgusted!!! First pick: the Uptown Meatdown, topped with pepperoni, bacon, ham, Italian sausage, and meatballs. Coleslaw had no flavor and just bland mayo. Suggest an Edit, Mopho - MSY airport location - 1 Terminal Dr. Can't wait to fly back! Below are Eaters recommendations for where to eat, drink, and grab something on the go at the Satchmo airport, as well as a handful of trip-worthy restaurants nearby. Get the roast beef debris po-boy, a saucy rendition of the favorite and grab extra napkins. Tried to pay but server was down, couldnt find anyone to pay so we waited 20 minutes. Emeril's Table The airport eatery from Emeril Lagasse is meant to showcase "a little bit of everything" from the celebrity chef's New Orleans restaurants. I asked if I could just order drinks and he insisted in asking his "yes or no" question. The banh mi is perfect takeout food for those heading to the airport. Emeril's Table. Expecting better since it had Emeril's name on the front. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Mondo offers light, globally-influenced menu with dishes like Gulf fish ceviche, shrimp mei fun noodles, and wood-fired pizza. It is the . On the way to concourse B, Shake Shack, a national chain developed by New York restaurateur Danny Meyer, has an outpost near concourse B at the new terminal for Louis Armstrong New Orleans International Airport. Phone number +1 504 528 9393 Website emerilsrestaurants.com Dress code Jacket Preferred Payment options AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa Executive chef Emeril Lagasse Location 800 Tchoupitoulas, New Orleans, LA 70130 Menus Lunch Menu Dinner Menu Specialty Cocktails Appetizers Soups & Salads Entres Desserts Cheese Board It bangs spot-on classic po boys out fast, so its perfect when youre in a hurry. I told the host but she just apologized instead of doing something to correct the situation. But, I guess quality service is not expected when you order and pay through the app. Order Thai peanut with Gulf shrimp but every salad is amazing. Known for its deep-dish pizza with a serious crust, the MSY version is dang good. Request information Soft Pretzel Sticks with Beer & Cheese Dip, Quail Milton with Wild Mushroom-Andouille Duxelles and Port Wine Sauce, Banana Cream Pie with Caramel Drizzles and Chocolate Sauce. The reasoning behind my. for lunch we waited for our server to come by. Its also perfect when youre not. We were not comped. A Peet's Coffee stand is available before security, near the ticketing counters, at Louis Armstrong New Orleans International Airport. By choosing I Accept, you consent to our use of cookies and other tracking technologies. $ - Cheap Eats (Under $10) The location near concourse C at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs. Definitely order a perfect Sazerac, sipped slowly to make the $17 generously poured cocktail last. seen a hostess (even though we were standing at the bar) and proceeded to explain to me how restaurants work. Quail Milton is named after an influential member of City Council who helped with the permitting process to open Emeril's restaurant. All Rights Reserved. The Salon has a more relaxed dress code. Decided to get a bite to eat and work at Emerils table. Known for his gumbo, chef Jordan Ruiz also takes a modern, playful approach to comfort food and local flavors. Great Pastalaya, got as a takeout bowl, wonderful pasta dish with cajun-style shrimp, chicken, and sausage. Was looking for something to eat before our flight so decided to give this place a try. Named for that famous New Orleans cocktail, the Sazerac, this cocktail bar embraces the elegance of socializing in New Orleans with an open setting. Thanks Emeril! By submitting your email, you agree to our, The freshest news from the local food world, Where to Eat at Louis Armstrong New Orleans International Airport (MSY), Sign up for the This is a sit-down establishment, but it also has a dedicated to-go area. Many of the airports new vendors include Eat Fit options, allowing passengers to eat healthy on the go. I would not recommend this place, and Emeril should consider taking his name off this restaurant. (3203 Williams Blvd., five minutes from the airport), Pho NOLA New Orleans has a large Vietnamese population and a healthy number of pho restaurants. This location may be one of my favorites as it's so spacious with a modern vibe to it. On the way to concourse B, Cafe du Monde has a stand for its famous beignets and cafe au lait in the Louis Armstrong New Orleans International Airport. The Bar Sazerac is in lounge in concourse B at the new Louis Armstrong New Orleans International Airport terminal. They have got the best food Ive ever tasted. Emeril's Table Kenner, LA 70062 - Menu, 97 Reviews and 42 Photos - Restaurantji Emeril's Table 2.5 - 179 votes. Founded in the French Quarter in 1905 before moving to Mid-City, Angelo Brocato is a traditional Italian gelateria and dessert shop. SO GROSS! Emeril's Table serves a multitude of items from wood-fired pizzas to health-conscious bites. For more information on where to dine, shop, and relax at the new terminal, visit flymsy.com. The seasonally-changing menu of salads, wraps, soups, and cold-pressed juices is vegan and vegetarian-friendly, but meat eaters can also find organic chicken, wild-caught tuna, and Gulf shrimp to round out their order. Service slow and inattentive" emerils.com contact us employment The restaurant first opened in 1933 on South Carrollton Avenue, not far from Tulane, Loyola and Xavier universities. 2. Chase, known for her Dooky Chase's Restaurant, was lauded as a leader in hospitality, civil rights and the arts. The MSY space serves a breakfast and all day menu, including other favorites like a saucy roast beef debris po boy, shrimp and grits, and the Voodoo Burger. The one I ordered at his restaurant had five medium shrimp which tasted of iodine and chlorine, on plain roll with skimpy lettuce and tomato. see review, Had the praline king cake for the first time this visit, That was the best cake ever!!!! Pho NOLA is arguably the best of the handful that are near the airport. Also offering wood fired pizza, health-conscious menu items (approved by Eat Fit NOLA), and a full bar program, all in a prime location under a huge, cheery skylight. However a server named Brit came over and told me to wrap it up and leave. There was a problem saving your notification. Please enter a valid email and try again. Emeril's Table Unclaimed Review Save Share 33 reviews #100 of 117 Restaurants in Kenner $$ - $$$ American 900 Airline Dr Gate B10, Kenner, LA 70062-6923 + Add phone number Website Open now : 04:00 AM - 9:00 PM See all (9) RATINGS Food Service Value Details CUISINES American Meals Breakfast, Lunch, Dinner FEATURES Table Service View all details Emeril's Table, a restaurant from chef Emeril Lagasse, whose rise to culinary fame started in New Orleans, includes a large bar and an open kitchen with a wood-fired pizza oven. This restaurant boasts a large open kitchen, a 360-degree full service bar, and a food bar. 7 timely picks as the holidays arrive, Thankful for the imperfect Thanksgiving, with flops, plots and other family traditions. In concourse C, Chili's is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. Chef Lagasse's famous gumbo is a staple all year round and the po-boys come in a variety of flavors, including oyster and catfish. We had a reservation at 5pm and was seated, Josh B. said: Updating my review to drop it to 4 stars.
Lagasse is running the kitchen at his dad chef Emeril Lagasse's flagship restaurant Emeril's in New Orleans. In concourse C, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. The tiny place has a few outdoor tables on which to enjoy traditional Vietnamese dishes like vermicelli bowls and banh mi. I am truly disappointed. At noon, the restaurant ran out of Gumbo, so we had to wait an hour before a new batch of Gumbo would be ready. This restaurant boasts a large open kitchen, a 360-degree full service bar, and a food bar. Street Parking Contact (504) 528-9393 800 Tchoupitoulas St. New Orleans LA, 70130 Hours Dinner | 5:00 PM - 9:00 PM Tuesday - Thursday Dinner | 5:00 PM - 10:00 PM Friday & Saturday Reservations Reserve a Table Overall delicious. On the way to concourse C, a meatball kingpin pizza from Midway Pizza, an offshoot from a pizzeria on Freret Street in New Orleans. Thanks Emeril! See the full list of award winners here. On the way to concourse B, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. Get both a half-and-half cannoli AND a scoop of gelato; St. Joseph Chocolate Almond if they have it. Rate your experience! Emeril's Table ($) 3.3 Stars - 10 Votes Select a Rating! At the end of concourse B, Emeril's Table is the latest from chef Emeril Lagasse. The Dining Room is formal. Dinner | 5:00 PM - 9:00 PM, Dinner | 5:00 PM - 10:00 PM. I decided that I had enough of his rudeness and we decided to leave. Get a scramboli for breakfast dough-embraced egg concoctions and say yes to one of the pies. I still had my soup and coke on the table and she took my soup and drink without asking. Get the crawfish mac & cheese and know that it feeds two. Why cant you get an amazing craft cocktail at an airport bar? Through the brand is known for its hot dog carts in the French Quarter, it got a spiffier look at the new terminal. With over 10 draft beers, a solid wine selection on deck, and a list of both classic and creative cocktails, its a great place to sip and people-watch before you take off. Cure, the Freret Street cocktail lounge, and the Munch Factory, a neighborhood Creole restaurant in the Lower Garden District, stand side by side in concourse C at the new Louis Armstrong New Orleans International Airport. Chef Susan Spicer works the oven at Mondo, her restaurant on the way to concourse B at the Louis Armstrong New Orleans International Airport. 1 Terminal Dr, Kenner, LA 70062 newsletter. On the way to concourse C, Ye Olde College Inn serves po-boys and dishes like shrimp and grits at the Louis Armstrong New Orleans International Airport. When the name is Emeril you expect great flavors from entree to condiment. Payments are a joke. I had a heavenly Pastalaya at Emeril's Table: pasta, shrimp, chicken, sausage garlic in a cajun tomato sauce, on the go via takeout -- all for about $21 (including tax), lots of love (and meat) and a great meal. Disgusting!!! Coco Cay is located in the Bahamas and features a 13-slide water park as well as the region's largest wave pools and freshwater pools. The new terminal for the Louis Armstrong New Orleans International Airport has a greatly expanded food, drink and hospitality program. Otherwise, theres plenty of espresso. Best Local-Inspired Store. Men are required to wear a collared shirt and jackets are recommended. I can't believe Emeril can allow his name attached to such an awful place! Directed and managed an opening team of 3 managers, 1 chef, 6 leads, and 80 employees at Emeril's Table, Chili's, and Great American Bagel in the new, Louis Armstrong New Orleans International . Deviled eggs topped with Cajun Caviar at Emerils Table, a restaurant from Emeril Lagasse at the New Orleans airport in concourse B. Enjoy menu items such as Thai Shrimp and Pork Meatballs with Marinated Cucumbers and Slow Roasted Pork Shoulder with black beans, plantains, and tomatillo salsa. I couldnt make i All Rights Reserved. This outgrowth of the newly opened Sazerac House on Canal Street brings the namesake cocktail front and center at Bar Sazerac, a swanky space next to the Heritage Music Stage. Also offering wood fired. Claim this business. A selection of snacks from the airport location of Cure in concourse C of the Louis Armstrong New Orleans International Airport. Shrimp remoulade over fried green tomatoes with poached egg is on the breakfast menu at Ye Olde College Inn at the Louis Armstrong New Orleans International Airport. (119 Transcontinental Dr, 15 minutes from airport). Get quick answers from Emeril's Table staff and past visitors. Founded in the French Quarter in 1905, it later moved to Mid-City and is today run by the grandson of the founder and namesake. Awful $17.00 cheeseburger. Location 1 Terminal Drive Kenner, LA 70062 Get Directions Call Us 504-303-7500 Mailing P.O. Snack on an Eat Fit Nola curry chicken lettuce wrap and drink your calories Corpse Reviver #2 is just one excellent option. Their focus seems to be on cocktails, beer, and wine more than the food. Her family runs Dooky Chase's Restaurant on Orleans Avenue. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. It actually tasted like real coke. Chef Michael Gulotta started MoPho as a Vietnamese-New Orleans hybrid restaurant in the Mid-City neighborhood and has a more upscale sibling restaurant for modern fusion dining called Maypop in downtown New Orleans. Awesome Food at Emerils, New Orleans Airport. Now, their newest location is in the new terminal. Orlando, FL. While we waited for Gumbo, we ate the Seafood Platter. 1-2 Beds | 1-2 Baths; 996-1366 Sqft; $1,260+ (Concourse C, Level 2 departures), Munch Factory This restaurant serving modern soul food is a go-to in New Orleans (and counts Jay-Z and Beyonce as fans after their visit), especially for Creole gumbo, oysters Gentilly, and bread pudding. Rated 2.5 / 5 from 127 reviews. 2023 GoNOLA.com, New Orleans & Company. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. All rights reserved. Emeril's Delmonico Facebook Just like it's current owner, Delmonico is a New Orleans icon steeped in the city's vibrant history. The MSY Guest Pass allows non-ticketed visitors to enjoy post-security concessions. Emeril's Table is located at 1 Terminal Drive, Gate B10, Kenner, LA 70062, USA What is the internet address for Emeril's Table? This dish literally helped open the doors at Emeril's. Emeril's Table is rated accordingly in the following categories by Tripadvisor travelers: 900 Airline Dr Gate B10, Kenner, LA 70062-6923. The waiting staff was really nice, I should definitely say that!More, This is the version of our website addressed to speakers of English in the United States. Stop by for their award-winning po-boys and Southern cuisine. The District, New Orleans: See 50 unbiased reviews of The District, rated 4 of 5 on Tripadvisor and ranked #737 of 1,534 restaurants in New Orleans. Not even an apology from the manager. Monday: Add Hours In addition to the 13 restaurants and bars listed below, P.J.s Coffee, Caf Du Monde, and a swanky looking Lucky Dogs are also local but you know what to do at those. A healthful casual salad brand founded in New Orleans in 2012 by Ben Kazenmaier and Abhi Bhansali, City Greens at MSY is terrific. Very disappointing, I saw Emeril eat a shrimp po-boy on TV that looked so good, piled high with large shrimp. The same is true for the MSY outlet, where cannolis are real deal and the gelato is fresh get St. Joseph Chocolate Almond if they have it. From an unforgettable meal at the Chef's Table to signature menus, you'll feel close to the coast all the way from Vegas. While a bit on the mediocre side- the service was great, The service is ok. I would not recommend this place, and Emeril should consider taking his name off this restaurant. see review. Be sure to stop by and pick up some cannolis, assorted biscotti, and other pastries before leaving New Orleans. Michael Gulottas bold Vietnamese meets Louisiana menu at MoPho across from Delgado sets a high bar and the MSY version is still ramping up when it comes to getting the pho just right. We enjoyed the pizzas and I had a pasta with jambalaya don't remember the name. Football season is here which means we are all about Game Day Food! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Their food menu includes Marcona almonds, smoked salmon rolls, gourmet sandwiches, and salads. Home; Contact; Privacy and Legal; Accessibility; 6905 Rockledge Drive Bethesda, MD 20817-1828, USA 240-694-4100 If you are using a screen-reader and are having . Owner Peter Nguyen also adds New Orleans twists to the menu, like an oyster Rockefeller po boy and debris fries. This location in theLouis Armstrong New Orleans International Airport serves drinks and a food menu based on the original. Friday: $$$ - Expensive ($25-$50) The restaurant will serve several of Ms. Chases originals from her New Orleans restaurant, Dooky Chase, like Creole gumbo, bread pudding, and fried chicken. Click here to see the interactive map of the terminal. Several customers waited long periods without being acknowledged. along with po-boys and Southern specialties. Was seated right away which . Beverages are fabuloustoo. (1401 Airline Drive, 15 minutes from the airport), Queens Cuisine Stop by Queens for some of the areas best soul food staples, from fall-off-the-bone fried chicken and turkey necks to red beans, greens, and potato salad. got their drinks and had to inquire about their food. While many local names are now part of the new terminal's concessions, national chains also have a presence. 1 Terminal Dr, Kenner Gumbo, barbecue shrimp, and fried chicken are some of their offerings. Their focus seems to be on cocktails, beer, and wine more than the food. 'Guest Pass' offers just that, Shake Shack set to open in downtown New Orleans Dec. 3, Where to eat next in New Orleans? Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. This is not the first time we've had such rude service from this person and other staff employed there. Enter your email address for updates from our sister site, NewOrleans.com, on all the best things happening in New Orleans. The new $1.3 billion terminal at Louis Armstrong New Orleans International Airport opened Wednesday. At the end of concourse B, Emeril's Table is a full service restaurant from celebrity chef Emeril Lagasse, serving an upscale/casual take on modern Louisiana flavors, like smothered pork. Sign up for our newsletter and be the first to know about. The Salon has a more relaxed dress code. Lagasse has restaurants around the country and maintains his company's "Homebase" in New Orleans, the city where he got his start. In concourse B, MoPho chicken wings with lemongrass and ginger at the Louis Armstrong New Orleans International Airport. Bars, coffee shops, dessert stands and specialty food retailers add to the flavors. Now you dont have to enjoy the soft, pillowy, powdered sugared donuts with a caf au lait or iced coffee as soon as you land. Administrative office hours: 8 AM to 5 PM (M-F) Winner: Hip & Humble by Paradies Lagardre, at Salt Lake City . 5 Stars for this beautiful location at the New Orleans Airport. FYI, there is a Shake Shack in the main area so do yourself a favor and go there and avoid this place.More, The staff did their best to handle customers, but the food itself was poor. $$$$ - Very Pricey (Over $50). Cuisines Creole, Creole / Cajun / Southern, Cajun Hours of operation Sunday - Thursday Lunch & Dinner: 11:30 a.m. - 10 p.m. Friday - Saturday Lunch & Dinner: 11:30 a.m. - 11 p.m. Manager unable to provide appropriate customer service or see that a staff was under stress. Well,it was not impressive at all, way too salty and tasteless otherwise. Winner: Emeril's Table by HMSHost, at Louis Armstrong New Orleans International Airport. While we were there, there was a, Qin Z. said: I went here for Mother's day. It was a fried catfish sandwich with lettuce and tomato.